Some low-carbon common sense in work and life

At work: When the computer is idle for a short period, enabling the "sleep" mode can reduce energy consumption by more than 50%. Turning off both the computer and monitor during lunch breaks and after work can cut carbon dioxide emissions by up to one-third. This small habit makes a big difference in energy efficiency. When using an air conditioner, it's important to note that starting it consumes a lot of power, and frequent on-off cycles can be inefficient and wear out the compressor faster. Instead, use the fan setting to enhance cooling. After running the AC for a couple of hours, turn it off and immediately switch to the fan. This method allows you to stay cool without keeping the AC on all night, saving nearly 50% in energy usage. In the office, adding some air-purifying plants like orchids and gerberas can help absorb harmful substances such as formaldehyde from printers and copiers, as well as break down benzene and even nicotine. These natural filters contribute to a healthier and more sustainable workspace. In daily life, it's best to store about 80% of the space in the refrigerator. Overfilling or underfilling can affect the cooling efficiency. Leave at least 10 mm of space between items and between the food and the fridge walls. Using plastic containers filled with water and freezing them can help maintain temperature longer and reduce the frequency of the fridge cycling on and off. For the washing machine, using the strong spin cycle actually uses less energy compared to the weak one over the same washing time. It also helps extend the machine’s lifespan. Keep the spin cycle to no more than three minutes to avoid unnecessary energy use. When using a microwave, it's recommended not to heat more than 0.5 kg of food at once. Cutting food into smaller pieces improves heating efficiency. If the amount is large, heat in intervals, stirring in between and using the "high" setting whenever possible for better results. With gas stoves, using a low flame for shorter cooking times reduces heat loss. Avoid letting the flame exceed the bottom of the pot, as this wastes gas. In summer, don’t cover the pot until the water has boiled, then cover it when it cools naturally to save fuel. Using energy-efficient LED bulbs is another simple yet effective way to reduce electricity consumption. These lamps are brighter, last longer, and consume significantly less power than traditional bulbs. Making small changes like these can lead to substantial energy savings over time.

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